Harvey Wallbanger Cake From Scratch, The original HARVEY WALLBANGER CAKE!!!, 5.91 MB, 04:18, 4,438, Weekend at the Cottage, 2018-06-15T10:54:10.000000Z, 9, curridiculum: Harvey Wallbanger Cake, curridiculum.blogspot.com, 736 x 505, jpeg, harvey cake wallbanger, 8, harvey-wallbanger-cake-from-scratch, KAMPION

Rinse the beans and discard any unwanted debris. Soak the beans in a large pot covered with 8 cups of water overnight (or at least six hours). Drain the beans and then add them back to the pot. Add the onions and the ham.

This hearty hungarian ham and bean soup is a rustic and soul warming recipe you can make stove top or in the slow cooker. Full of great northern beans, carrots, ham and seasonings in a thick and flavorful broth. This is the perfect recipe to use up that holiday ham bone! After almost every holiday, we end up with a leftover ham bone. Ingredients 6 cups unsalted chicken stock 1 pound dried great northern beans, sorted of debris and rinsed 1 tablespoon chopped fresh thyme 1 ½ teaspoons kosher salt ½ teaspoon black pepper 3 garlic cloves, chopped (about 1 tbsp. ) 3 celery. Ingredients 1 thick slice fully cooked ham with bone 2 tablespoons butter, divided 1 onion, diced 2 carrots, diced 1 clove garlic, minced 1 (16 ounce) can great northern beans, undrained 2 cups water, or as needed 2 bay leaves 1 teaspoon salt ¼ teaspoon ground black pepper Rinse the beans and discard any unwanted debris. Soak the beans in a large pot covered with 8 cups of water overnight (or at least six hours). Drain the beans and then add them back to the pot.