Harvey Wallbanger Cake From Scratch, The original HARVEY WALLBANGER CAKE!!!, 5.91 MB, 04:18, 4,438, Weekend at the Cottage, 2018-06-15T10:54:10.000000Z, 9, curridiculum: Harvey Wallbanger Cake, curridiculum.blogspot.com, 736 x 505, jpeg, harvey cake wallbanger, 8, harvey-wallbanger-cake-from-scratch, KAMPION

Using a medium sauce pan, bring the bbq sauce ingredients to a light simmer. Let cook for about 3 minutes. Add the chipped ham and stir to. Directions step 1 in a large saucepan, combine the ketchup, water, brown sugar, cider vinegar, sweet pickle relish and.

Simmer longer if desired, then serve hot on hamburger buns. Place a foil drip tray beneath the cooking grate where the gammon will go and fill 3/4’s with boiling water. This will add steam to the bbq as the ham cooks and maintain a wonderfully succulent ham! Instructions remove the pan from its package and pat it dry with paper towels. Score the ham by cutting into the rind of the ham in a. Preheat the grill to medium high indirect heat (approximately 350 degrees f). In order to set this up, preheat the grill. Cook for 1 ½ to 2 hours until the ham. Ingredients 2 pounds thinly sliced deli ham 1 cup water 1 cup ketchup 1/4 cup packed brown sugar 1/4 cup worcestershire sauce 2 tablespoons white vinegar 2 teaspoons prepared mustard 12 hamburger buns, split and toasted