Harvey Wallbanger Cake From Scratch, The original HARVEY WALLBANGER CAKE!!!, 5.91 MB, 04:18, 4,438, Weekend at the Cottage, 2018-06-15T10:54:10.000000Z, 9, curridiculum: Harvey Wallbanger Cake, curridiculum.blogspot.com, 736 x 505, jpeg, harvey cake wallbanger, 8, harvey-wallbanger-cake-from-scratch, KAMPION

6 cups bread flour 1 pack yeast (about 2 tablespoons) 1 teaspoon salt 1 pt warm water 1/4 cup sugar 4 ozs shortening milk or egg white for glazing ¾ cup warm water, (110 degrees f) 1 tbsp vegetable oil 1 tbsp margarine, melted ½ tsp salt 2¾ cups all purpose flour instructions in a small bowl, dissolve yeast and sugar in warm water. Let stand for about 10 minutes until creamy,. In a large bowl, combine the yeast mixture with the oil, margarine, salt and 1½ cups flour;

In a large bowl mix all ingredients together, add more water if needed. Then knead to about a 1. 5 inch thickness. Cut into squares, then poke six little holes in the top. Place on a greased cookie pan or line with parchment paper. Bake in a 425° oven for 40 to 60 minutes,. How to make it 1. Step in a small bowl, dissolve yeast and sugar in warm water. Let stand until creamy, about 10 minutes. Step in a large bowl, combine the yeast mixture with the oil, margarine, salt and 1 1/2 cups flour;