Harvey Wallbanger Cake From Scratch, The original HARVEY WALLBANGER CAKE!!!, 5.91 MB, 04:18, 4,438, Weekend at the Cottage, 2018-06-15T10:54:10.000000Z, 9, curridiculum: Harvey Wallbanger Cake, curridiculum.blogspot.com, 736 x 505, jpeg, harvey cake wallbanger, 8, harvey-wallbanger-cake-from-scratch, KAMPION

Place one pound of navy beans in a colander, rinse them well with cold water and allow to drain. Pick through the beans and remove and discard any debris. Add oil to the instant pot and press the saute button. When display reads “hot” add the onion, carrot, and celery.

Turn on instant pot to sauté function. Add the oil, then the onion, and cook for 2 minutes. Add the ham, celery and carrot. Cook, stirring occasionally, until onions are translucent, about 3 more minutes. Add garlic and stir a few times. Turn off sauté mode. Add chicken broth, canned tomatoes, and beans to the pot, plus the paprika and thyme. Put raw beans in bottom of pot, add water and hambone or ham. Then, remainder of ingredients.