Harvey Wallbanger Cake From Scratch, The original HARVEY WALLBANGER CAKE!!!, 5.91 MB, 04:18, 4,438, Weekend at the Cottage, 2018-06-15T10:54:10.000000Z, 9, curridiculum: Harvey Wallbanger Cake, curridiculum.blogspot.com, 736 x 505, jpeg, harvey cake wallbanger, 8, harvey-wallbanger-cake-from-scratch, KAMPION

Add the ham and corn, cook until heated and season with salt and pepper. Place 1/2 cup milk and 2 cups corn in a blender; Cover and process until pureed. Add ham and remaining corn;

Stir in the butter, parsley, salt, pepper, pepper sauce if desired and remaining milk; Directions step 1 place potatoes, onions, ham, celery, corn, margarine, salt, and pepper in a slow cooker. Add bouillon cubes and enough water to cover. Step 2 cook on low for 8 to 9 hours. Stir in evaporated milk, then cook for 30 more minutes. I made it nutrition facts per serving: Ingredients 1 meaty ham bone, fat trimmed 1 (32 fluid ounce) container chicken stock 1 onion, chopped 2 tablespoons chopped garlic 6 red potatoes, cubed 4 large carrots, chopped 1 tablespoon chopped fresh parsley 2 teaspoons ground cumin 1 cup frozen corn 1 cup milk salt and ground black pepper to. Drain and crumble, reserving about 2. Step 2 mix potatoes and onion into the pot with the crumbled bacon and reserved drippings.