Harvey Wallbanger Cake From Scratch, The original HARVEY WALLBANGER CAKE!!!, 5.91 MB, 04:18, 4,438, Weekend at the Cottage, 2018-06-15T10:54:10.000000Z, 9, curridiculum: Harvey Wallbanger Cake, curridiculum.blogspot.com, 736 x 505, jpeg, harvey cake wallbanger, 8, harvey-wallbanger-cake-from-scratch, KAMPION

Directions step 1 preheat oven to 425 degrees f (220 degrees c). Remove and chop mushroom stems. Advertisement step 2 in a saucepan over medium heat, combine ground beef, onion, and garlic. Cook until beef is no longer pink;

Directions soak porcini mushroom in warm water. Preheat oven to 200°c. Drain the mushrooms once softened, reserving the soaking water, roughly chop mushrooms. Combine the mince, onion, garlic, chopped mushrooms, breadcrumbs, egg, parsley, salt and pepper in a bowl and mix well. Remove the stems from. Remove the stems from the mushrooms. Place the top half on a baking sheet. Melt the butter in a pan and add the minced stems and minced garlic. Stir and cook for 2 minutes.